Bottle of Barolo DOCG Gabutti 2011 by Sordo

Barolo DOCG “Gabutti” 2011 – Sordo

Its deep garnet red color reflects its maturity and evolution. The nose reveals an intense bouquet, where dried rose petals blend with ripe cherries and raspberries. Hints of white pepper, tobacco, and earthy notes add complexity.
On the palate, the wine delivers fresh acidity and well-integrated tannins, creating a smooth yet structured mouthfeel. Crisp red cherry, wild berries, grilled herbs, and tobacco emerge, leading to a long, mineral-driven finish. This age-worthy Barolo pairs beautifully with roasts, game meats, and aged cheeses. With its depth and balance, it will continue to evolve and gain complexity over time, making it an excellent choice for collectors and fine wine lovers.

Barolo DOCG San Giovanni Riserva 2017 by Broccardo – A structured and elegant Barolo with aging potential.

Barolo DOCG San Giovanni Riserva 2017 – Broccardo

This intense ruby red Barolo, with garnet reflections, is both fresh and powerful. It offers aromas of wild berries, with a spicy undertone that enhances its complexity.
On the palate, it achieves a perfect balance between acidity, tannins, and structure. The smooth, well-extracted tannins lead to a long and elegant finish.
With a potential aging of over 20 years, this Barolo is a true collector’s wine.

Recommended with aged cheeses (especially blue cheeses), flavourful red meats and truffle based dishes.

Barolo DOCG Bricco San Pietro 2020 by Broccardo – A refined and structured Barolo from Monforte d’Alba.

Barolo DOCG “Bricco San Pietro” 2020 – Broccardo

This vibrant garnet-red Barolo is delicately perfumed, offering aromas of ripe red berries and rose petals. On the palate, it is full-bodied and well balanced, with structured tannins that give it an intense yet refined character. The bright acidity enhances its depth, making it a prestigious and austere Barolo that truly reflects the terroir of Monforte d’Alba.

This wine matures for 24 months in a mix of French and Slavonian oak barrels, ranging from new to 10 years old. Ideal pairings include: Aged cheeses, duck and game meats, polenta based dishes and truffle infused specialties.

Bottle of Barolo DOCG 2016 by Sordo

Barolo DOCG 2016 – Sordo

Barolo DOCG 2016 by Sordo presents a garnet-red color with rich orange hues. Its aromas are delicate yet intense and persistent. The taste is warm, full, and complex, with a dry, harmonious finish. Known for its elegance, the wine’s structure is defined by robust tannins that add to its complexity while remaining exceptionally balanced. This Barolo is ideal with roasts, game, and classic pairings of truffle and aged, hard cheeses.

Bottle of Barolo DOCG Gabutti 2011 by Sordo

Barolo DOCG Gabutti 2017 – Sordo

A wine of remarkable longevity, featuring the classic garnet color typical of Barolo, never overly intense but beautifully toned and stable over time. Aged for 24 months in large Slavonian oak barrels. Floral aromas with hints of fresh fruit and sweet spices. On the palate, it’s very savoury, with good structure, and a well-balanced presence of acids and tannins. The tannins are significant yet tend to be sweet. After proper aging, this wine develops into something with great finesse, pronounced minerality, and impressive character. Pairs perfectly with roasts and game.

Italian Red Wine

Barolo DOCG San Giovanni 2018 – Broccardo

This wine boasts an intense ruby color that gradually transitions to garnet red. Its character is vigorous and refreshing, leaving a lasting impression on the palate. The balance between acidity, tannins, and structure is complemented by hints of underbrush and a lingering spicy finish.
The wine undergoes an aging process of 24 months in Slavonian and French oak barrels, contributing to its remarkable complexity and depth of flavours. With an aging potential of over 20 years, it’s destined to evolve gracefully over time. It is an ideal companion for savoury meat dishes, aged cheeses, and traditional culinary delights, particularly when paired with truffles.

Bottle of Barolo DOCG "Tre Pais" 2018 by Broccardo – classic Nebbiolo red wine from Piedmont.

Barolo DOCG “Tre Pais” 2018 – Broccardo

The soul of three historic villages — Monforte, Novello, and Barolo — captured in a single bottle.
“Tre Pais” reveals itself with a deep ruby red colour, gradually shifting towards vibrant orange reflections as it matures.
On the nose, it opens slowly: first the warm embrace of oak and vanilla, then the darker allure of liquorice. On the palate, the wine greets you with immediate freshness and richness. It then softens gracefully, showing perfect balance between fruit, spice, and refined, silky tannins.

This Barolo doesn’t rush. It evolves, lingers, and promises — offering the kind of structure and depth that will reward patience, with a longevity stretching well beyond 20 years.

Italian Red Wine

Barolo 2017 Magnum – San Silvestro

San Silvestro Barolo ‘Patres’ is an intense, spicy, elegant Barolo from a fine vintage. Nebbiolo grapes are ripened on south-facing slopes in the Langhe hills, then aged for two years in large oak barrels following the harvest. Beautiful aromas of ‘tar and roses’ give onto an intense, elegant palate with impressive length of flavour.

In the large format the wine is even better than the 750cl bottle.

Italian Red Wine

Barolo 2017 – San Silvestro

San Silvestro Barolo ‘Patres’ is an intense, spicy, elegant Barolo from a fine vintage. Nebbiolo grapes are ripened on south-facing slopes in the Langhe hills, then aged for two years in large oak barrels following the harvest. Beautiful aromas of ‘tar and roses’ give onto an intense, elegant palate with impressive length of flavour.