| Country | |
|---|---|
| Region | Veneto |
| Grape Variety | Glera |
| Producer | Tenuta San Giorgio |
| Certification | Sustainable |
Prosecco DOC “Ripe Frondose” 2024 – Tenuta San Giorgio
£14.70
This bright and refreshing Prosecco dazzles with a fine, persistent mousse and a pale straw yellow hue with green reflections.
On the nose, it’s clean and inviting, with crisp aromas of Golden apple and ripe pear, gently touched by subtle tropical notes. On the palate, its lively acidity brings energy and depth, balanced by a soft, elegant texture. The fine bubbles lift every sip, making it both refreshing and satisfyingly smooth. It’s a wine with clear identity: fresh, expressive, and unmistakably from Italy. Pair it with herb omelettes, prawn cocktail, or crispy tempura. Also excellent as an aperitif or with sushi.
Availability: In stock
Colour
Lemon green
FLAVOURS
Floral
Green fruit
Tropical fruit
Palate
Sweetness
Acidity
Mousse
Body
Abv
11.5%
Serve At
6-8°
Food Pairing
Aperitif
Cured meats
Cheese (soft, mild)
Fish
Prosecco DOC "Ripe Frondose", Why We Love It and Why You'll Love It Too!
Prosecco DOC “Ripe Frondose” is the kind of Prosecco that brings brightness to any moment. From the first pour, its gentle sparkle and fresh aroma lift your mood, like opening a window on a sunny day.
You’ll smell crisp Golden apples, juicy pears, and just a hint of something tropical. But it’s the feel on the palate that truly delights: light, graceful, and balanced by a natural freshness that leaves your mouth clean and ready for another sip.
Whether you’re pairing it with seafood, or just enjoying a toast with friends, this Prosecco turns any occasion into a celebration. Simple. Joyful. Unmistakably Italian!
Tenuta San Giorgio
“Our estate has a family history rooted in authentic values and deep traditions.” Since 1971, the passion for fine wine and the land has been passed down from one generation to the next.
At the heart of Tenuta San Giorgio lies a profound sense of family, sharing, and respect. These values sustain a historic winery that honours tradition while embracing the innovative spirit of the new generations.
The story of our estate began in 1971 when Sergio Tombacco, driven by a passion inherited from his father Lodovico, founded Tenuta San Giorgio. He chose the beautiful and fertile lands of the Piave, acquiring vineyards that had flourished there for over a century.
Over 50 years, three generations have shaped our journey. Sergio was succeeded by his sons Giorgio, Valerio, and Marco, who introduced important innovations to the estate. They, in turn, involved their own children in the business, creating the team we have today.
In 2004, the estate achieved a significant milestone: its first gold medal at Vinitaly. This recognition celebrated the quality of products crafted with a love for the land, a passion for authentic flavours, and a commitment to family values.
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