Gewurztraminer “Nussbaumer” DOC 2022 – Tramin

I remember receiving a call from my uncle; he said, ‘Marco, I’ve got a bottle you have to try. We’ll drink it tonight at dinner, get ready!’
Knowing my uncle, the excitement built up. Honestly, I don’t remember much about that dinner; it’s been years. But I still recall that wine.
Upon bringing it to my nose, my eyes widened. Glancing at my uncle, his smile spoke volumes about the wine’s exceptional quality. Its complexity, with hints of flowers, exotic fruits, and aromatic spices, was simply mesmerising. Full-bodied, yet fresh and lingering on the palate, it’s an experience that’s truly difficult to put into words.
I can’t quite recall the dish or the pairing, but I’ll certainly remember the first time I tasted the Gewurztraminer “Nussbaumer”!

20 years of potential aging. 3 Bicchieri Gambero Rosso. According to Ian d’Agata, one of the best in the world. A flag-bearer for all of Italy’s winemaking prowess.

TRAMIN

Cantina Tramin, the true home of Gewürztraminer, was established in 1898 in the Trentino Alto Adige region.
It began as a small project, initiated by Christian Schrott, a priest from Termeno and a member of the Austrian Parliament.
His aim was simple but vital: to provide a future and sustenance for mountain winegrowers.

Thanks to the strength of this union, Cantina Tramin grew over time and became one of the most renowned cooperative wineries in the region, gaining international recognition.
In 1971, Tramin merged with the historic Cantina Sociale of Egna, founded in 1893.
This merger united traditions and vineyards, including prestigious sites like Mazzon and Glen, renowned for Pinot Nero.
A major shift towards quality began in the 1990s with the arrival of winemaker Willi Stürz. He launched the Selezione project, which now includes iconic wines like Nussbaumer, Terminum, Stoan, Maglen, Urban, and Loam.
Each bottle reflects careful vineyard selection and the highest expression of Tramin’s expertise.

Today, every decision made at Cantina Tramin follows one simple principle: working together to create wines that are a true, harmonious expression of the land.

Gewurztraminer

Gewürztraminer is a white grape variety famous for its highly aromatic and expressive nature.
Originally from Alsace, France, it now thrives in many wine regions worldwide, with exceptional examples from Germany and northern Italy.
The name “Gewürztraminer” means “spiced Traminer,” highlighting its intense and exotic aromatic profile.
Expect aromas of lychee, rose petals, passion fruit, and spices like ginger and cinnamon.

Gewürztraminer wines typically show a rich golden colour.
On the palate, they are medium to full-bodied, with a lush texture and a hint of natural sweetness.
Flavours layer tropical fruits, floral notes, and warm spices, balanced by refreshing acidity that keeps the wine lively and vibrant.

This variety performs best in cooler climates, where its aromatics fully develop.
It produces a range of styles, from dry to off-dry and even luscious sweet wines.
Gewürztraminer is also a versatile partner at the table.
It pairs beautifully with spicy cuisines, Asian dishes, strong cheeses, and aromatic desserts.