| Country | |
|---|---|
| Region | Puglia |
| Grape Variety | Primitivo |
| Producer | San Marzano |
| Certification | Sustainable |
Primitivo Rosé IGP “Tramari” 2023 – San Marzano
£14.90
Soft pink in color, this rosé boasts an intense and persistent aroma of Mediterranean herbs, with delightful notes of cherry and raspberry. Fresh and elegant, it reveals floral nuances with a subtle saline touch, perfectly balanced on the palate.
An excellent match for Italian appetisers, fish soups and stews, baked or en papillote fish, and young or lightly aged cheeses.
Availability: In stock
Colour
Salmon
FLAVOURS
Floral
Red fruit
Herbaceous
Palate
Sweetness
Acidity
Body
Abv
12.5%
Serve At
10-12°
Food Pairing
Aperitif
Cheese (soft, mild)
Fish
Shellfish
Primitivo Rosé IGP "Tramari", Why We Love It and Why You’ll Love It Too
When it comes to rosé wines, Puglia stands as Italy’s crown jewel.
And if there’s one rosé that captures the essence of this region, it’s undoubtedly Primitivo Rosé IGP Tramari. Crafted by the historic winery San Marzano, this wine is a testament to the perfect balance between tradition and nature. The winery not only respects local heritage but actively invests in projects celebrating Puglia’s culture, biodiversity, and art. These initiatives also focus on education, bridging tradition with a future full of promise.
Why you’ll love it? This rosé is fresh and floral, with a delightful hint of Mediterranean herbs. Whether you’re enjoying a casual seafood dinner or a celebratory meal, Tramari elevates the occasion with its elegant, balanced flavours. Try it once, and it will surely become a staple in your collection.
San Marzano
San Marzano’s journey began in a small town nestled in the heart of the Primitivo di Manduria DOP, a strip of land kissed by two seas. Here, in 1962, 19 winemakers united to form the winery. At the time, the Primitivo di Manduria had not yet earned global recognition, but these pioneers chased a shared dream.
In 1996, the cooperative’s dedication enabled the purchase of a modern bottling facility, paving the way for their first bottled wines. This marked a turning point, shifting from bulk production to building a recognised brand. Today, San Marzano brings the flavours of Salento to the world, one bottle at a time.
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